Sweetsmile bakery and patisserie

About Sweetsmile bakery and patisserie

Sweetsmile bakery and patisserie on Lavender Hill brings French-trained baking and all-day vegetarian breakfasts to a Battersea crowd that includes plenty of families popping in with buggies. Highchairs are on hand, outdoor tables give toddlers room to wiggle, and the full English (£12.50) earns repeat praise for its texture and flavour. Parents rave about the croissants — "simply unforgettable, perfectly crisp and buttery", made by a chef who worked in France, plus the pastel de nata, which draws regulars back trip after trip. Pancakes and poached eggs are breakfast staples, while reviewers describe custom birthday cakes as "light, moist, with fresh fruit filling." Regulars report that owner Riccardo and the team create a warm, friendly-without-fuss atmosphere that has locals returning for years. Best for leisurely weekend brunches when you want proper food and pastries worth taking home.

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